See also:

• Business: Food and Related Products: Consulting: Food Safety  (67)
• Home: Consumer Information: Food and Drink  (83)
• Home: Emergency Preparation: Food and Water  (8)
• Regional: Europe: United Kingdom: Business and Economy: Training  (406)
• Science: Technology: Food Science: Food Safety  (33)
• Society: Issues: Environment: Food and Drink  (16)
• Society: Issues: Health: Food, Drink and Nutrition  (91)

Australian Food Safety Web  www.safefood.net.au Provides tips, facts and information.

Canadian Partnership for Consumer Food Safety Education  www.canfightbac.org National association of public and private organizations committed to educating Canadians about the ease and importance of food safety in the home.

CDC: FAQ - Botulism  www.cdc.gov/ncidod/dbmd/diseaseinfo/botulism_g.htm Presents facts and information.

Clemson Extension: Food Safety for the Chronically Ill  hgic.clemson.edu/factsheets/HGIC3643.htm Factsheet covering foods to avoid, safe handling and preparation, and eating in restaurants.

Culinary.net: On the Safe Side  www.culinary.net/articlesfeatures/safeside/foodsafety.html Article on a number of safety in the kitchen subjects.

Facts about Food Irradiation  www.iaea.org/programmes/nafa/d5/public/foodirradiation.pdf Information from the International Atomic Energy Agency. [PDF]

Food Irradiation - Frequently Asked Questions  www.cdc.gov/ncidod/dbmd/diseaseinfo/foodirradiation.htm How it's used, what safety precautions are in place, and what benefits it brings. From the US Centers for Disease Control.

Food Preservation and Safety  hgic.clemson.edu/food.htm Includes information presented from Clemson University.

Food Safety  edis.ifas.ufl.edu/TOPIC_Food_Safety Series of factsheets from the University of Florida.

Food Safety  www.extension.iastate.edu/foodsafety/Lesson/glossary.html Food safety lessons, references, and glossary from Iowa State University's Food Safety Project.

Food Safety and Quality  msucares.com/health/food_safety Frequently asked questions about food preparation, storage, and other food safety issues.

Food Safety Consortium  www.uark.edu/depts/fsc Information about and reports on the subject.

Food Safety Education and Consumer Information  www.fsis.usda.gov/Food_Safety_Education Information from the United States Department of Agriculture on safe food handling and preparation procedures.

Food Safety Project  www.extension.iastate.edu/foodsafety Information from Iowa State University on handling foods for tailgate parties and picnics.

Foodborne Illness: Guess Who Came to Dinner?, HYG-5570-98  ohioline.osu.edu/hyg-fact/5000/5570.html Ohio State University Extension fact sheet providing basic information on the subject.

Gateway to US Government Food Safety Information  www.foodsafety.gov Provides links to selected government food safety-related information. Most US government web sites are listed.

Greenline: National Food Safety Month  www.urbanext.uiuc.edu/greenline/97v4/gl9708.08.html From the University of Illinois Extension, information on the food label dates such as the expiry date.

Holiday Meats  hgic.clemson.edu/factsheets/HGIC3565.htm Safe food preparation, roasting times and temperatures for many kinds of meat and poultry.

Home Food Safety...It's in Your Hands  www.homefoodsafety.org Site offers information on the subject.

Kitchen Safety  www.geocities.com/neatnanna/kitchensafety.html Presents basic safety rules.

Kitchen Safety Tips  www.premiersystems.com/recipes/kitchen-safety Tips for safely using deep fat fryers and knives, and working around the stove.

National Center for Food Safety and Technology  www.iit.edu/~ncfs Information about this consortium of food companies, the U.S Food and Drug Administration, and the Illinois Institute of Technology.

National Food Safety Database  foodsafety.ifas.ufl.edu An educational resource put together by the National Food Safety Database team, United States Department of Agriculture, and the University of Florida. It has a database of industry and consumer information, and news on safety issues from around the world.

NPR : Lettuce Learn How to Wash Produce  www.npr.org/templates/story/story.php?storyId=6104414 Food safety experts explain how to best wash fruits and vegetables before eating them.

OurFood  www.ourfood.com Information on contents of packaged food.

Programme of Food Safety and Food Aid/Food Safety Unit, WHO  www.who.int/foodsafety Information about the organization.

Refrigerator Storage, HYG-5403-94  ohioline.osu.edu/hyg-fact/5000/5403.html Ohio State University Extension fact sheet providing basic information on the subject.

ScientificAmerican: Is It Safe to Eat?  www.sciam.com/article.cfm?articleID=0006DF00-86E5-1C76-9B81809EC588EF21 Discussion and links on assorted food safety issues.

Turkey Safety  www.urbanext.uiuc.edu/turkey/safety.html Basic tips on how to thaw, stuff, cook, and store turkey properly.