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Open Directory from the Jesus Army
The largest human-edited directory on the web
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Open Directory: Home: Cooking: Herbs and Spices
See also:
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 | Allspice www.gourmetsleuth.com/sr_allspice.htm Short discussion and list of uses. |
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 | Angelica www.botanical.com/botanical/mgmh/a/anegl037.html#rec Information and how to preserve this herb which is a popular flavouring for confectionery and liqueurs |
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 | Asian Ingredients asiarecipe.com/ingredients.html Information and uses of spices in many cuisines including Thai, Korean, Phillipino, Chinese, Japanese, and Kosher. |
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 | Basil www.botanical.com/botanical/mgmh/b/basbus17.html#rec A old recipe for aromatic seasoning taken from a book published in 1931, written in fairy old English. |
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 | Better Homes and Gardens : Spices www.bhg.com/home/Spices.html Find out which spices are perfect for certain types of foods and create a tasty meal for you and your family! Also, learn a few tricks for substituting dried herbs and spices. |
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 | Cardamom www.gourmetsleuth.com/sr_cardamon.htm Short discussion and list of uses. |
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 | Cilantro from GourmetSleuth www.gourmetsleuth.com/cilantro.htm Recipes and an article discussing the history, uses, and nutrition of the leaves of the coriander plant which is also known as Chinese parsley. |
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 | Cooking with Herbs 1 2 3 www.mountainvalleygrowers.com/kitchenherbgarden.htm Tips for the beginner on how to get to know culinary herbs. In depth information on six must have perennial herbs. |
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 | Coriander www.botanical.com/botanical/mgmh/c/corian99.html#rec Recipe from a book published in 1931, for curry powder. |
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 | Cyberspace Grill Herb and Spice Index www.cyberspacegrill.com/spices.html A descriptive index of 48 herbs and spices, such as Basil, Cumin, Coriander, and Lemongrass. Descriptions include photos and history. |
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 | Epazote by Gourmetsleuth www.gourmetsleuth.com/epazote.htm The leaves of this plant are also known as Mexican tea. The article discusses history, uses, nutrition and includes recipes. |
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 | Epicentre Exotic Spice Recipes www.theepicentre.com/recipe.html Spices and ethnic cuisines with tested recipes, an encyclopedia of spices, and spice usage and history. |
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 | Gardening For All Seasons www.amagickgarden.com/pages/amgpages/amgherbcooking.html Cooking with herbs information and recipes. |
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 | Gernot Katzer's Spice Pages www.uni-graz.at/~katzer/engl Reference information about more than 100 herbs and spices, plus their usage in ethnic cuisines. |
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 | Herbs and Spices www.cnn.com/HEALTH/indepth.food/herbs/chart.html Outline of a numbers of spices with graphics of each. |
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 | Herbs in the Kitchen www.herbalgardens.com/recipes Recipes using herbs, edible flowers and produce. Dressings, marinades, salads, vegetables, meats, poultry, seafood, drinks and desserts. |
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 | Indian Curry Company www.indiancurry.com Resource for Indian cooking, choose from one of several hundred recipes. |
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 | Jalapeno Madness www.jalapenomadness.com Dedicated to the world's greatest chili pepper. Recipes, links and information. |
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 | Lemon Grass www.gourmetsleuth.com/lemongrass.htm Also know as Takrai, it is popular in Thai and Vietnamese cooking. How to grow, use, and store. |
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 | Lesley's Herb Garden lesleycooks.com/herbs.htm List of commonly home grown herbs and how to harvest and preserve them. |
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 | Make your own herbal vinegars glenbrookfarm.com/herbs/herbvinegars.html Create herbal vinegars for cooking and adding flavor, beauty treatments and for medicinal uses. |
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 | Pepper Fool www.pepperfool.com Many spicy recipes, restaurant reviews, and chili information. |
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 | A Pinch Of www.apinchof.com Creative information and recipes about culinary herbs and spices. |
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 | rocoto.com www.rocoto.com A Website dedicated to collecting, growing, eating, and preserving South American chile peppers |
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 | Saffron www.greekproducts.com/greekproducts/saffron/index.html Presents assorted information on the subject. |
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 | Saffron by Gourmetsleuth www.gourmetsleuth.com/saffron.htm Stigmas of the crocus sativa flower. The article discusses the history, uses, nutrition, and includes equivalents, substitutions, and recipes. |
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 | Salsify www.botanical.com/botanical/mgmh/s/salsaf08.html Recipe for soup, or served baked, with cheese, or stewed. From a book published in 1931. |
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 | Schwartz www.schwartz.co.uk Search database of spicy recipes and special offers from this UK spice company. |
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 | Seasoned Pioneers www.seasonedpioneers.co.uk Exotic and authentic spice blends, chillies, spices and specialist culinary ingredients of every major world cuisine. Information and advice on usage together with many recipes. |
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 | SpiceAdvice www.spiceadvice.com An informative site about spices, including a spice encyclopedia, usage tips and seasonal recipes. |
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 | Wasabi homepage3.nifty.com/maryy/eng/wasabi.htm How to grate a green/fresh/raw wasabi with a sharkskin grater for bringing the best fragrance. |
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 | Wild Greek Oregano - All About www.greekproducts.gr/greekproducts/oregano/index.html History and uses of wild Greek oregano, the perennial herb Origanum vulgaris. |
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